Lavazza Crema e Gusto ground coffee 250g

"The global benchmark for Italian coffee strength and family comfort, specially tailored for lovers of an extra intense, full and perfectly creamy cup. An exceptionally robust, traditionally darker roasted ground coffee with a captivating chocolate-spicy character, ground with absolute precision for versatile home use, rich aroma and a thick cup without any signs of harsh acidity."

Do you long for a morning coffee ritual that will bring a warm, energetic atmosphere of an Italian home to your kitchen and a scent that will reliably wake you up even on the most demanding day? Ground coffee from the iconic Crema e Gusto series (in the classic Classico edition) from the world-famous Turin roaster Lavazza is tailor-made for those who love a distinctive flavor profile and rich foam. This exclusive, time-tested blend masterfully combines premium Brazilian Arabica with a high proportion of quality African and Asian Robusta. The beans are subjected to an intensive dark roast that completely eliminates acidity, maximizes fullness of body and releases precious essential oils. The grind texture is universally calibrated to suit both home pressure brewing and classic brewing with absolute precision, resulting in a syrupy, thick drink with the famous amber-colored crema.

The practical 250g modified atmosphere packaging is the perfect choice for demanding households, lovers of traditional Italian preparation and stylish offices. The unique vacuum packaging system reliably locks all volatile aromatic substances, chocolate essences and freshness inside the block. This is a 100% guarantee that the coffee does not lose its strength, does not air out, does not get wet and retains its freshly roasted barista qualities and unshakeable strength for an unusually long time after opening.

☕ Flavor profile: Dark dark chocolate, roasted nuts, a hint of noble wood and a robust full body Lavazza Crema e Gusto stands out with an unusually dense, creamy texture, a complex aroma with a captivating hint of dark roasting and a perfectly integrated palette of intense tones:

• Dark chocolate and cocoa: The main flavor axis enchants with delicious, warm notes of honest dark chocolate, which give the coffee a stable, robust and highly balanced foundation.

• Roasted Hazelnuts: The aroma and undertones on the palate reveal a refined, clean trail of dark roasted nuts, adding a typical sparkle and fullness to the traditional Italian character.

• Spicy woody finish: In the warm, extremely long aftertaste, an elegant trace of oriental spices and rare wood is slightly evident, which lingers long and pleasantly on the palate without astringency or acidity.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure 100% ground coffee without added sugar, syrups, artificial flavors or preservatives is practically calorie-free from a dietary point of view in its liquid form. Below are the average nutritional values ​​per 100 ml of the finished black beverage (in classic home preparation) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

The Lavazza Crema e Gusto premium blend delivers absolutely unrivaled and stable results in traditional aluminum and stainless steel moka pots (bialets) and in all types of domestic lever coffee makers . However, thanks to its specific grinding structure and high proportion of Robusta, it is also perfectly suited for preparing the uncompromising Czech "Turk" , where the sediment quickly sinks to the bottom and the drink does not take on an aggressive bitterness.

It is a fantastic choice for those who are looking for an uncompromising morning boost, love the intense character of honest coffee and require a taste profile completely free of acidic tones. The resulting drink, thanks to its natural robustness, density and dark chocolate base, is an absolutely perfect and bulletproof basis for all milk specialties, such as a strong morning Cappuccino, traditional coffee with milk, an intense Flat White or a creamy Caffè Latte, in which the coffee flavor easily breaks through the rich layer of milk.