Trung Nguyen Premium Blend Ground coffee 425g

Product detailed description

Trung Nguyen Premium Blend Ground coffee 425g

"A global benchmark for Italian coffee tradition and family comfort, defining the standard for the perfect morning wake-up call for decades. An exceptionally balanced, medium-roasted ground coffee with an iconic, intense character and unmistakable exotic aroma, ground with absolute precision for versatile home use without any signs of harsh bitterness."

Do you long for a morning coffee ritual that will bring a warm atmosphere and captivating aroma to your kitchen, which can immediately evoke the feeling of an exotic coffee bar? Ground coffee from the prestigious Premium Blend series from the family-run, globally recognized Vietnamese roaster Trung Nguyen is tailor-made for the most demanding gourmets who seek an authentic, unusually deep and rich coffee profile with a captivating chocolate touch. This exclusive, time-tested blend is masterfully composed of carefully selected high-altitude coffee beans of premium Arabica, Robusta, Excelsa and Catimor, which come from the renowned Vietnamese province of Buôn Ma Thuột. The beans undergo a precise process of slow, gentle traditional roasting using specific barista techniques and a gentle touch of butter oil, which squeezes out the maximum of its natural sweetness and velvety rounded body from the blend, while completely suppressing acidity. The grind texture is universally calibrated to precisely match the demands of classic home brewing, resulting in a full cup with the renowned rich aroma that has become synonymous with premium coffee culture in millions of homes.

The practical and elegant 425g package in a luxury tin is the perfect choice for preserving uncompromising freshness, sufficient supplies and a stylish addition to any kitchen. The robust metal can with a hermetic plastic lid acts as a perfect protective shield, which airtightly locks all volatile aromatic substances, dark cocoa nuances and precious essential oils inside. This is a 100% guarantee that the coffee does not lose its specific strength, does not go stale, is perfectly protected from light and air humidity and retains its freshly roasted barista qualities for an unusually long time after the first opening.

☕ Flavor profile: Roasted hazelnuts, dark cocoa, a hint of caramel and a full, harmonious body

Trung Nguyen Premium Blend stands out with its extraordinarily accessible, syrupy-thick and velvety-creamy texture, complex aroma with a captivating hint of fresh roasting, and a perfectly integrated palette of traditional tones with a typical, intense southeastern character:

• Dark Cocoa and Caramel: The main flavor axis enchants with delicious, warm notes of premium dark chocolate, strong cocoa and smooth caramel, which give this traditional Asian blend a stable, robust and highly balanced foundation.

• Roasted Nuts: The aroma and subtle undertones on the palate reveal a refined hint of hazelnuts and a subtle spicy undertone that adds the typical sparkle, fullness and extraordinary barista elegance to the traditional morning cup of coffee.

• Sweet honey finish: The warm, clean aftertaste reveals a subtle, elegant trace of sweetness with a slight hint of vanilla, which lingers long and pleasantly on the palate without any unwanted harsh acidity or astringency.

📊 Product specifications

🔢 Nutritional information (Nutritional values)

Pure ground coffee without added sugar, syrups or artificial preservatives is practically calorie-free from a dietary point of view in its liquid form. Below are the average nutritional values ​​per 100 ml of the finished black beverage (in classic home preparation) without added milk and sugar:

💡 Who is it ideal for and what kind of preparation?

This renowned Vietnamese blend delivers absolutely unrivaled and original results in traditional Vietnamese metal filters (Phin), for which it was created. However, due to the universal grind structure, it is also perfect for French Press, traditional moka pots (moka pot) or classic home preparation directly into the mug.

It is a fantastic choice for those who love the ritual of an honest morning coffee with uncompromising character, maximum body and are looking for a specific chocolate profile typical of Southeast Asia. The resulting drink, thanks to its strong chocolate-nut base and syrupy texture, is an absolutely perfect partner for the traditional Vietnamese preparation with sweet condensed milk and ice (Cà phê sữa đá), in which the dense taste of coffee is brilliantly combined with the milky sweetness.